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All results / Stories / Shirley Ruhe

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People At Work: On Route, Collecting Trash in Alexandria

It was 7 a.m. and 25 degrees in the truck yard. The hose on the trash compactor at T.C. Williams high school had frozen up and city resources for trash collection were reconfigured on the spot.

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Behind the Counter with a Smile

Serving breakfast and lunch at Firehook Bakery.

"We know a lot of customers every day. We have a big smile ready and already know what they want. So we get their order going before they even get to the counter. Good morning Hosea," Suyapa Flores says as Hosea walks over to the order counter beside the window filled with small pecan pies, morning glory muffins and elephant ears. She explains Hosea always comes in around 11 a.m. and orders an apple scone or a whole-wheat bagel and an espresso.

Town Hall Highlights Local Steps on Coronavirus in Northern Virginia

“Stay home. Wash your hands.”

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Cabrera: Automobile Detective of Alexandria

The case of the blinking AVS light.

Blink. Blink. The hood of the 2007 Toyota Highlander is propped open. Cristoper Cabrera, certified technician at Jack Taylor's Alexandria Toyota Scion, is sitting in the driver's seat, a bulky black machine on his lap, scanning the codes for a blinking AVS light. "It will give me some ideas on where to look."

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In the Kitchen: Christophe Poteaux of Bastille, Old Town

Ingredients are important to the French.

A bucket of 5-inch long pod-shaped razor clams from Virginia Beach sits on the counter ready for the lunch special at Bastille.

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Prisoner Reentry: Some Solutions

Part II in a three-part series focusing on prisoner reentry in Northern Virginia

Thirty-eight thousand prisoners are incarcerated in Virginia with 12,000 adults and 500 juveniles projected to be released each year.

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Prisoner Reentry: Some Solutions

Local programs, services help ex-offenders.

Ex-offenders may face stigma, lack of family support, inadequate life skills suitable for making it on "the outside" and difficulty getting and retaining employment.

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Recognizing Opioid Problem, And Acting in Arlington

Determining what might work for different individuals.

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Valentines with a Compliment for All in Arlington

Second Graders

Valentines

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Alexandria People at Work: It’s All About the Pan

Mauviel copper saucepans and fry pans hang on pegs across the wall in back of the counter at La Cuisine on Cameron Street.

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Matching Students with Tutors

Building Better Futures at TC.

The bell rings at 3:15 pm, reverberating off the hallways. School is out at T.C. Williams High School, and a few students start filtering into the library for tutoring assistance under the Building Better Futures (BBF) program supported since its inception in 2003 by the Campagna Center.

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Outpouring of Local Help for Afghan Refugees

The need is great for volunteers, monetary donations and more.

Thousands of Afghan refugees have landed at Dulles Airport in recent days.

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A Page a Day Keeps the Doctor Away

180 shoppers arrive in the first five minutes of the Arlington Public Library book sale.

“It’s wild, very exciting. The dealers are first in the door with a plan and a mission and know what they are looking for.” — Peter Petruski, Division Chief of Collections and Access, Arlington Public Library

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Clarendon Farmer’s Market Season Opens

Encouraging healthier eating.

The Clarendon Farmer’s Market at Courthouse slipped into its summer season amidst the raindrops on Saturday, April 2. Chester Beahm has driven 60 miles from Rivington, Va. to open his cheese stand at 8 a.m. Fields of Grace Farm offers four aged cheeses, four flavored cheese curds, two flavors of mozzarella, feta and more.

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Alexandria People at Work: The Hunt for the Culex Mosquito

Daniel Sherwood poked the long-handled dipper into the manhole. "Let's see if we can get any here." He peered into the stagnant water in the dipper. "Look at this; we have all four instars in here. These rafts are filled with eggs, and each raft can have 50-100 mosquitoes. See that little guy wiggling around in there," he said. "He is getting ready to pupate. We are really concerned about the pupa. When they get to the fourth instar stage, they stop eating and start laying eggs."