January 30, 2021
Celia Hernandez packages fresh rigatoni as it drops from the pasta machine at Mia’s on Monday, Jan. 25. Rigatoni Bolognese is one of the main course choices on their Restaurant Week menu.
Stories this photo appears in:
In the Kitchen: Anything You Want During Alexandria Restaurant Week
It’s a cold Monday morning Jan. 25, but Frank and Nancy Camm are on their lunch excursion to pick up their favorite pizza at Mia’s on King Street during Alexandria’s Restaurant Week.
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