October 4, 2018
Phil Orme, owner of Mile 20 within the Mediterranean Breeze Restaurant checks one of the 24 taps with bartender Kati Simpson. The new craft beer and cider bar fills a void in the Herndon area for an extensive tap list, well-stocked cooler, and great beer and cider-friendly food all in one space.
Stories this photo appears in:
Mile 20 to Open Oct. 6 in Herndon
A Craft Beer and Cider Bar Destination of Distinction features an extensive tap list and full meal options in one place.
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