October 4, 2016
Chris Hawkins, chef de cuisine at the newly-opened Ambar on Wilson Boulevard, stirs a slowly simmering veal stew with puréed root vegetables and breaded veal sautéed until crispy. He says many of their dishes are a two-day process.
Stories this photo appears in:
Arlington: Ambar Combines Balkan Countryside with Urban Feel
New restaurant on Wilson Boulevard.
Favorite Balkan dishes with a modern twist have arrived in Arlington with the opening of Ivan Iricanin's new Ambar restaurant on Wilson Boulevard. Iricanin sits at a table refurbished from the previous restaurant and looks around the new space designed by his wife, Nya Gill. "Final touches," he said as the fresh plants are arranged in the overhead room-length rectangular planter, "and opening only two days late."
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