December 29, 2016
Keon Grier: “I’m trying to start a restaurant business this year in Baltimore. A southern style, home-cooked soul food, like baked chicken. Maybe mac and cheese. My friend, she is a specialist in that.”
Stories this photo appears in:
Viewpoints: Arlingtonians' Resolutions for 2017
Viewpoints: Arlingtonians' Resolutions for 2017
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