A salmon steak sits atop a bed of healthy green beans. The other two fish steaks included in this dish are tuna and sea bass. Fish items are available seasonally. Photo by Veronica Bruno.
Located next to the outdoor ice rink in Pentagon Row, Bonefish Grill opened at the end of last month to the public. Cutting the ribbon on opening day were Arlington Chamber President Kate Roche, Arlington County Board member Walter Tejada, Bonefish Grill Managing Partner Jason Steenrod, Bonefish Grill Joint Venture Partner Debra Peterson and Bonefish Grill team members.
“Opening Bonefish Grill in Arlington has been an incredibly rewarding experience,” said Jason Steenrod, managing partner of the new restaurant in a prepared statement. “We have had the opportunity to work with a group of dedicated community members throughout our opening process, and we look forward to welcoming all of Arlington through our doors in the coming weeks. I’m proud to bring fresh seafood and excellent service to this area.”
The 5,280 square-foot Pentagon Row addition features a new modern interior design that includes golden hardwood accents, natural materials, and hand-blown glass light fixtures. A special highlight in the bar area includes low bar counter space and lower tables for convenient handicap seating.
Patrons can enjoy signature appetizers like Bonefish Grill’s Bang Bang Shrimp, and new menu additions like the Spicy Tuna Bowl, Rib-Eye Steak served with sauces like the Asian Peppercorn Demi-Glace and White Truffle Butter, and dishes like the Lobster Grilled Cheese.
Bonefish Grill is located at 1101 South Joyce St., to the right of Sur La Table. See www.bonefishgrill.com/Arlington.