Eating Chicken for a Good Cause
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Eating Chicken for a Good Cause

From left are cancer survivor Vanessa Spiller of Centreville, Rebekah Knable, BethAnn Telford and Chantilly Chick-Fil-A hostess Karla Bolanos.

From left are cancer survivor Vanessa Spiller of Centreville, Rebekah Knable, BethAnn Telford and Chantilly Chick-Fil-A hostess Karla Bolanos. Photo by Bonnie Hobbs.

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Having dinner at the fundraiser are the Toht family from Centreville’s Sully Station community. Clockwise from bottom left are Isabella, 4, mom Stacey, dad Christopher and Alyssa, 2.

The Chantilly Chick-Fil-A held a fundraiser last Thursday, May 2, for Team BT, spearheaded by Fair Lakes resident BethAnn Telford. The organization raises money for the National Brain Tumor Society and Accelerate Brain Cancer Cure.

During the event, the restaurant donated a percentage of its sales to Team BT. “BethAnn is precious to us, and she personally inspired me to run,” said Chick-Fil-A Chantilly’s marketing director, Rebekah Knable. “She’s such a special person, we were happy to do this for her and Team BT.”