The Spice & Tea Exchange Alexandria is hosting a series of cooking demonstrations with Old Town Alexandria's finest chefs. Chefs will use the selection of fresh spices available at The Spice & Tea Exchange Alexandria to debut their favorite dishes that can be cooked at home. Customers will learn and taste. Reservations required; $20 in advance, $25 day of (if seating is available). Email Alexandria@SpiceandTea.com or call, 571-312-8505. At The Spice & Tea Exchange of Alexandria, 320 King Street, Alexandria (across from City Hall). Call Joy Quinn and Taruna Reddy at 571-312-8505.
<ro>Schedule
<lst>* Nov. 28, 6 p.m. — Chef de Cuisine Chris Watson, BRABO by Robert Wiedmaier & BRABO Tasting Room
* Jan. 27, 7 p.m. — Dennis Marron, Executive Chef, The Grille at Morrison House & Jackson 20
* Feb. 21, 7 p.m. — Executive Chef Anthony Chittum, Vermilion
* March 29, 7 p.m. — Chef Shannon Overmiller, Majestic Cafe and Todd Thrasher, PX Lounge
* April 25, 7 p.m. — Chef Nick Flores, Hank's Oyster Bar